Frosted blueberries in a clear glass cup, fresh and ripe with a powdery bloomhealthy and antioxidant-rich snack, ideal for smoothies or desserts

13 Freezer Foods I Buy in Advance of Price Increases

In today’s unpredictable economy, it’s always a smart move to stock up on foods that freeze well in advance of price increases. This not only saves us money but also guarantees we have a stash of our favorite items on hand. Here are 13 freezer-friendly foods I like to buy in bulk when I see prices heading northward.

1. Mixed Berries

Fresh raspberries and blueberries, close-up, with white daisies in background
Image credit: Nicky Pe/Pexels.

Mixed berries are a versatile staple that can be used in smoothies, desserts, or as a topping for oatmeal and pancakes. Buying in bulk and freezing them not only ensures you have a constant supply, but also allows you to enjoy them out of season.

2. Chicken Breasts

Raw chicken breasts on a white plate with basil leaves, pasta, tomatoes, and ingredients in background
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Chicken breasts are a great source of lean protein and they freeze exceptionally well. Having an ample supply of frozen chicken breasts allows for a quick and easy protein addition to any meal.

3. Frozen Vegetables

Freezer shelf packed with assorted frozen vegetables, including sealed bags of corn, broccoli, green beans, and bell peppers
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Frozen vegetables, especially mixed bags, are a lifesaver for quick dinners. They are just as nutritious as their fresh counterparts and can save you a lot of prep time.

4. Ground Meat

Raw ground meat in a clear glass bowl on a kitchen counter
Image credit: Angele J/Pexels.

Ground meat, whether it’s beef, turkey, or chicken, is a versatile ingredient that can be used in many dishes. Freezing it ensures you always have some on hand for a quick meal.

5. Bread

Freshly baked, golden-brown dinner rolls with a glossy, perfectly risen top, arranged closely in a baking tray
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Bread freezes well and can be thawed quickly or toasted straight from the freezer. This can be a real timesaver on busy mornings.

6. Butter

Block of butter on a white ceramic butter dish with a handle, placed on a gray surface
Image credit: Jacek Halicki – CC BY-SA 4.0/Wiki Commons.

Butter can be quite pricey, so buying in bulk and freezing it is a smart move. It doesn’t lose its texture or flavor in the freezer and can be used straight from frozen for cooking and baking.

7. Cheese

Slices of Swiss cheese and assorted bread on a wooden cutting board
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Cheese can be frozen without losing too much of its texture or taste. Shredded cheese can be used straight from the freezer, making it a handy ingredient for last-minute meals.

8. Nuts and Seeds

A glass bowl filled with a mixture of nuts, including pistachios, almonds, cashews, and hazelnuts. The nuts are slightly salted and roasted, with some pistachios still in their shells. The bowl is placed on a reflective surface with blurred surroundings
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Nuts and seeds can go rancid quickly, but freezing them extends their shelf life. They don’t need to be thawed and can be tossed into salads, baking, or eaten as a snack straight from the freezer.

9. Pizza

Sliced pizza with mushrooms, tomatoes, and cheese on wooden board, viewed from above
Image Credit: Shutterstock.

Frozen pizzas are a handy backup for those nights when you just don’t have the time or energy to cook. Stocking up when they are on sale can save you a decent amount of money in the long run.

10. Fish Fillets

Seafood meal preparation, healthy dinner ingredient, protein-rich diet planning, sushi or sashimi setup, fresh fish market scene, culinary photography
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Frozen fish fillets are often cheaper than fresh ones and they keep well in the freezer. They can be cooked straight from frozen, making them a quick and healthy dinner option.

11. Berries for Smoothies

White Bowl of Whole Strawberries
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Berries are often cheaper in bulk, and freezing them ensures you always have a supply for your morning smoothie. Plus, using frozen berries gives your smoothie a nice, cold texture.

12. Frozen Shrimp

Frozen shrimp on a bed of ice, tails visible, close-up view
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Frozen shrimp can be a real timesaver for quick and easy meals. They thaw quickly and can be used in a variety of dishes.

13. Ice Cream

Plate of chocolate ice cream topped with hot fudge, surrounded by broken cones and food crumbs on wooden surface
Image Credit: Rawan Jo/Pexels.

Finally, let’s not forget about ice cream. It’s a treat that keeps well in the freezer and is always nice to have on hand for dessert or a late-night snack. Plus, buying in bulk can save you money, especially when your favorite brand goes on sale.